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Features

Wednesday, January 19th

                                                    

REGULAR MENU ALSO AVAILABLE



YOU ASKED AND WE NOW HAVE IT AGAIN:

Box Meals Available for Wednesday, Thursday and Sunday Only 

$30.00 each box (plus tax) (Feeds 3 to 4 people) NO SUBSTITUATIONS.


Order by #


1. Chicken Parmigiana-Hand Breaded Chicken Breast with House Marinara

Topped Mozzarella Cheese Served over Penna Pasta, Garden Salad and House 

Balsamic along with House Made Bread.


2.  Swedish Meatballs in a Rich Cream Sauce over Penna Pasta with a Garden

Salad and House Balsamic along with House Made Bread.


3.  Chicken and Biscuits with a Garden Salad and House Balsamic.




We do recommend reservations.


JOB OPPORTUNITY AVAILABLE IMMEDIATELY:  LINE COOK POSITION

AVAILABLE. MUST BE ABLE TO WORK FRIDAY AND SATURDAY NIGHTS 

CALL TONY AT 518-602-0220




Job opportunity available to an experience Waitstaff for Wednesday. 

Apply within.  




Desserts:  Fried Dough Topped W/ Vanilla Ice Cream Then Drizzled with Chocolate;  Coffee Creme brûlée; Cherry Turnover ala mode or Pumpkins Bars with a Crumb Topping or Blueberry Pie


FEATURES: 

SOUP:

Split Pea and Ham


APPETIZER:       

Housemade Kielbasa Finished with Sauerkraut

and a Mustard Cream Sauce

or

Baked Pretzels Served with a Honey Mustard Dipping Sauce

                                                                                                                                      

PIZZA:

                                                                                                 BBQ Pulled Pork with Banana Peppers and Red Onions

  4 cut or 8 cut


MED-PLATE:

Fish and Chips - Beer Battered Haddock Served with Fresh Cut French Fries

or 

Spaghetti and House Made Meatballs or Sweet Italian Sausage with

 House Made Marinara over Angel Hair Pasta 


ENTREE:

                                                                                               

                                                                                                    Chicken Marsala - Sauteed  Chicken with Mushrooms in a

                           Marsala Wine Sauce Served with Rice and Chef's Choice of Vegetable