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Features

As of Thursday, October 29th


REGULAR MENU ALSO AVAILABLE






MOST ASKED QUESTION:  Can a patron order an item to-go and order an alcoholic beverage to drink while waiting?  According to NYS Answer is NO, that is not an on-premises dining experience.  A takeout customer should call ahead and/or wait off the premises for his/her to-go order.  


FOR TO GO ORDERS ONLY:  Family Style Meals to Feeds 3 or 4 people: $25 

Choose One:

Box 1:  House Made Turkey Pot Pie with Tossed Salad and House Made Balsamic Dressing.


Box 2:  House Made Meatloaf with Chef's Choice of Potato along with a Tossed Salad and House Made Balsamic Dressing.


Box 3:  Chicken Parmigiana-Hand Breaded Chicken Cutlets Topped with House Made Marinara and Topped with Melted Mozzarella Cheese over Penne Pasta along with Tossed Salad and House Made Balsamic Dressing and Garlic Bread


Box 4: Chicken and Broccoli in an Alfredo Sauce over Penne Pasta with a Tossed Salad and House Made Balsamic Dressing along with Garlic Bread


or  Family Style Meal to Feeds 3 or 4 people: $35

Box 5:  Sweet Italian Sausage, Shrimp and Chicken in a Tomato Cream Sauce over Penne Pasta with a Tossed Salad and House Made Balsamic Dressing and Garlic Bread.


FOR TO GO ORDERS ONLY:  How About a Fun Snack Pack:  (no substitutions)-$12

 5 Mild Boneless Wings, 3 Mozzarella Sticks, 5 House Made Onion Rings and 6 Fried Mushrooms.


Desserts:  Fried Dough Topped W/ Vanilla Ice Cream Then Drizzled with Chocolate or Chocolate Cake with a Cherry Filling and Finished with Chocolate Ganache or Carrot Cake or Cherry Pie Ala Mode.



Full Menu also Available



NEW YORK STATE HAS AUTHORIZED INDOOR AND OUTDOOR SEATING.  WE HAVE LIMITED SPACE.  PLEASE CALL AHEAD FOR A TABLE.  MUST WEAR A MASK UNTIL SEATED and WHEN YOU LEAVE YOUR TABLE.

SOUP:

Potato and Leek


APPETIZER:


House Made Duck Egg Roll Served with a Mango Dipping Sauce


PIZZA:

Clams Casino-White Pizza with Chopped Clams, Bacon and Green Peppers 

4 cut  or 8 cut


MED-PLATE:


Fish and Chips - Beer Battered Haddock Served with Fresh Cut French Fries

or 

Spaghetti and House Made Meatballs or Sweet Italian Sausage with House Made Marinara over Angel Hair Pasta



Entree: 

Baked Stuffed Haddock with a Shrimp Stuffing Finished with a Lemon Cream Sauce

or

Seafood Ravioli with Scallops, Lobster and Shrimp Finished with a Sun-Dried Tomato Cream Sauce