** Indicates Chef Specialties

HOUSEMADE SOUP
Housemade Soup of the Day. Cup: $3.29, Bowl: $4.29

FRENCH ONION AUGRATIN**
Housemade Onion Soup with Crouton, Topped with Melted Swiss Cheese. $4.99

SAUTEED CHICKEN LIVERS**
Sautéed Chicken Livers Served with Caramelized Onions, Bacon and Finished with a Madeira Wine Sauce . $7.59

FRESH CUT TAVERN CHIPS ** (Pictured to the right)
Deep Fried Potato Chips Tossed with a House Blend
Of Herbs and Asiago Cheese. $6.99

GRILLED PORTABELLA MUSHROOM
Balsamic Marinated Portabella Mushroom Topped
with Sliced Tomato, Boursin Cheese and
Finished Crispy Prosciutto Bits .  $7.99

CHICKEN WINGS
One Pound of Fresh Jumbo Wings,
(Garlic Parmesan, Mild, Medium or Hot) with
Blue Cheese. $7.79

SHRIMP COCKTAIL
Six (6) Medium Shrimp Served with Zesty
House Cocktail Sauce. $8.59

STEAMED MUSSELS**
A Hearty Serving of Mussels with a Trio
of Olives in a Rich Tomato and Herb Broth. $7.99
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Entrees
Entrees will include a Fresh Green Salad.
** Indicates Chef Specialties

CHICKEN ABEEL PASTA**
Sautéed Chicken and Housemade Sausage with Roasted Red Peppers, Scallions in a Garlic and Herb Cream Sauce $16.99

SHRIMP PASTA
Sautéed Shrimp with Artichoke Hearts, Fresh Tomatoes, Broccoli and Tossed with a White Wine Pesto Sauce
$17.99

PORK CHOP**
Pan-seared French Cut Pork Chop Finished with a Horseradish Dijon Cream $17.99

GRILLED SESAME TERIYAKI CHICKEN BREAST OR VEGETARIAN DELIGHT
Boneless Chicken Breast Painted with a Teriyaki and Ginger Marinade and Served with Sweet Thai Chili Scented Vegetables and Jasmine Rice $16.99

VEAL ANTHONY**
Sautéed Veal Cutlet Topped with Greens, Mushrooms, Artichoke Hearts and Finished with a White Wine Lemon Caper Sauce $18.99

HERB RUBBED CORNISH HEN**
House Smoked Cornish Hen Served with a Light Pan Sauce Accompanied by Blue Cheese Horseradish Mashed Potatoes. $16.99

GRILLED NEW YORK STRIP STEAK
Aged, Choice Strip Steak Grilled to Your Liking. $21.99
Add: Peppers, Onions and/or Mushrooms: $1.99
Add: Shrimp (6) Scampi: $3.99
Add: *Whalen’s Blue Cheese Horseradish & Bacon: $2.99

PAN SEARED DUCK BREAST**
Pecan Encrusted Boneless Duck Breast Served with a Raspberry Cream Sauce $19.99

BEEF AND ALE STEW**
Beef and Mushrooms Braised in Red Tail Ale and Topped with Horseradish Mashed Potatoes $15.99

As we finish our seventh year, we would like to say “Thank You” to our guest for their support. The Chef and his staff prepare each meal individually and hope you will enjoy the flavors of each item prepared for that meal. . PLEASE REMEMBER FRESH FOOD TAKES TIME TO COOK. IF YOU ARE IN A HURRY, YOU MAY WANT TO TRY US ANOTHER TIME!

Remember tasteful and house made describes our new desserts. After your meal relax by the fireplace or the bar with your favorite cocktail and a mouthwatering dessert.

House made breads are available to take with you for your next meal and special occasion.

*Whalen’s horseradish is a locally made horseradish.

WE ARE NOT RESPONSIBLE FOR ANY MEATS THAT ARE REQUESTED TO BE COOKED PAST MEDIUM IN TEMPERATURE.

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Medium Sized Plate

TURKEY POT PIE
Tender Chunks of Turkey with Carrots, Celery and Onions In a Creamy Turkey Gravy Topped with a Flaky Pastry and Baked. $9.99

MACARONI AND CHEESE WITH FILET
Ditalini Pasta Tossed in a Creamy Fontina Cheese Cream Sauce Topped with Sliced Filet of Beef and Button Mushrooms. $13.99

FRESH GROUND BEEF BURGER
Served with Fresh cut French Fries: $6.99
Add Whalen’s Horseradish Blue Cheese $1.99
Add Extra Toppings - .50 per each item: Cheese, Onion, Lettuce, Tomato, Peppers, Mushrooms, Bacon, Blue Cheese.

FILET OF SALMON
Skillet Seared Salmon Filet Topped with a Fresh Cranberry and Balsamic Glaze Served with Fresh Vegetable and Your Choice of Potato $13.79

CHICKEN PARMESAN
Breaded Boneless Chicken, Topped with Mozzarella Cheese and Served Over Pasta $10.99

HOMESTYLE MEATLOAF
Fresh Baked Meatloaf Topped with Tomatoes and Bacon Served with Fresh Vegetable and Your Choice of Potato $10.99

THERE ARE NO SUBSTITUTIONS TO ANY MENU ITEM.
ANY ADDITIONAL REQUEST WILL BE CHARGED ACCORDINGLY.

WE ARE NOT RESPONSIBLE FOR ANY MEATS THAT ARE REQUESTED TO BE COOKED PAST MEDIUM IN TEMPERATURE.   Menu items and prices are subject to change.

Due to increasing prices to the Restaurant, we are unable to keep absorbing the cost. Instead of not serving bread or raising our prices on the menu, any extra request for bread or extra items will be charged accordingly.

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Additional Appetizers

Fried Mushrooms $4.79

Onion Rings $4.69

Chicken Tenders $5.49

Boneless Wings $6.59 (Garlic Parmesan, Mild, Medium or Hot)