Minutes from downtown Saratoga, 6 miles from SPAC and 2 miles from Saratoga Airport, a short drive to comfort is how owner/chef, Anthony Abeel and Julie Abeel describe their establishment. Tony has worked at restaurants at an early age and has never left the business. He has worked with inspiring chefs around the capital region which prompt him to finish his schooling at SCCC in 1998 for culinary arts. After several years of owning a restaurant in the Village of St. Johnsville, Tony and his wife, Julie, wanted to return to their roots and that’s when the property located at 910 Rock City Road, Town of Milton, became Abeel’s Restaurant.

Whether its pasta dishes with housemade sausage, duck, seafood, steaks, or sandwiches on our housemade breads or even pizza come see what makes this restaurant so unique.